Description
Organic Mandarin Marmalade
Organic mandarin marmalade is characterized by its distinctive citrus flavor, encapsulated in a delicate product made from hand-peeled mandarins and cooked at a low temperature to maintain organoleptic properties and thus aroma and fragrance.
Organic production and subsequent processing of mandarins result in a product with exceptional taste and authenticity and high quality qualities.
Organic mandarin marmalade, thanks to its citrus flavor, is appreciable both spread on a simple slice of bread and to enrich the preparation of desserts. But it is equally interesting as anaccompaniment note for fresh or medium-agedcheeses.
Ingredients
Mandarins*, brown sugar*
*From organic farming
EU/NON-EU Agriculture
Additional info
No dyes; noflavorings; nohydrogenated fats;no food additives; nocitric acid;no gluten;no pectin.
Contains traces of nuts*.
The production lot and minimum shelf life will be indicated at the time of shipment.
Produced and packaged for GE.IM.A. srl
in the factory in C.da Baglio Gagliano C. (EN) – Sicily – IT
Certifications:
Nutritional values per 100 g of product
| Energy | 269 kcal /1126 kJ |
| Fats | 0,4 g |
| of which saturated fatty acids | 0,0% |
| Carbohydrates | 67,8 g |
| of which sugars | 67,8 g |
| Fiber | 2,5g |
| Protein | 1,3 g |
| Salt | 5.0 mg |
Weight/Packaging
- Single product: 230 g / Box carton
- Multipack X6: 230g x 6 pieces / Box carton
- Multipack X12: 230g x 12 pieces / Box carton





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